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Authorization

Canol s.r.l.

Laminating lines for puff, Danish and croissant dough, make up tables, croissant machines, productions lines for ciabatta, baguette and pizza, depositors, dough extruders, frying lines and horizontal injecting machines.

Company categories:
  • 1 Ingredients for the production of baked goods, pastries and sugar confectionery products
  • 1.2 Additional ingredients
  • 1.2.4 Eggs and egg products
  • 4 Equipment for the production of prepared food products
  • 4.7 Extruders
  • 5 Equipment for dough handling
  • 5.10 Equipment for dough cutting and spindling
  • 7 Equipment for the production of baked goods and pastry products
  • 7.3 Machines for the production of puff pastry
  • 7.11 Laminating machines and lines
  • 7.12 Dispensing machines
  • 7.13 Depositors
  • 7.14 Glazing machines
  • 7.24 Equipment for cutting pastry products
  • 8 Accessories for production of baked goods and pastry products
  • 8.2 Conveyor belts and systems
  • 8.4 Dough cutting tables
Booth location:
  • Pav. Forum, FE55
Contacts:
  • Italy, 36014, Santorso (VI)
  • via Casa Celeste 4/6
  • Phone: +39(044)5640-269
  • Fax: +39(044)5640-369
  • Email: info@canol.it
Web-sites: