High-quality yeast and microbiological purity of production are mandatory conditions for obtaining high-quality craft beer.
Beer Genomics is a modern way to control microbial contamination of beer, wort, yeast and other raw materials, as well as the sanitary condition of production. Advanced genetic technology allows you to get the result with high accuracy in a short time.
FerTech, as a biological laboratory, specializes in restoration and cultivation of yeast cultures for craft brewing. We are part of Biospark's biotech services, which also include genetic of contamination in the craft industry.